Is Rudolph's Big Bavarian Multi-grain Sourdough Bread Wheat Free?
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Why it's not wheat free
- whole wheat flour
- unbleached wheat flour
- cracked whole wheat
- dark rye flour
- whole rolled oats
whole wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Unbleached Wheat Flour, Water, Whole Wheat Flour, Sour (water, Dark Rye Flour And Bacterial Culture), Cracked Whole Wheat, Whole Rye Seed, Coarse Whole Rye Grain, Flax Seed, Sunflower Seed, Whole Rolled Oats, Sesame Seed, Yeast, Salt, Whey Powder (milk), Calcium Propionate. Rolled In Flax , Sunflower And Sesame Seeds.
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Often paired with Wheat Free
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About this product
Bread · Loaf