Is Rummo Gluten Free Potato Gnocchi 500g Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • lactic acid

lactic acid

Dietitian note

Lactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.

Note by Rhyan Geiger, RDN

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Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Pillowy potato dumplings with a delicate, slightly chewy texture and mild savory flavor. Commonly boiled then tossed with sauces, or pan-seared after boiling for a crisp exterior. Reviewers note consistent cooking performance, good potato taste, occasional size variability, reliable packaging across purchase experiences, and that it retains shape when cooked.

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Ingredients

Italian Potatoes (65%), Potato Starch, Maize Flour, Maize Starch, Rice Dusting Flour, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Turmeric

Check Rummo Gluten Free Potato Gnocchi 500g against your own diets in the app.

Where to buy

Rummo Gluten Free Potato Gnocchi 500g is available at 1 retailer

Tesco

About this product

Pasta · Dried

Flavor
EarthySavory
Texture
Dry
Commonly used for
CookingMeal PrepLunch