Is Russell Stover Rs Premium Choc Assortment Box 12oz Vegetarian?

Ingredients

Chocolate (Sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin/an Emulsifier, Vanillin/an Artificial Flavor), Sugar, Corn Syrup, White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin/an Emulsifier, Artificial Flavor, Salt), Condensed Milk, Coconut With Sodium Metabisulfite, Invert Sugar, Dairy Cream, Brown Sugar, Whole Milk, Nonfat Milk Solids, Partially Hydrogenated Palm Kernel Oil, Nuts (Almonds, Hazelnuts, Walnuts, Pecans), Cherries (Cherries, Corn Syrup, Water, Sugar, Citric Acid, Preserved With Sodium Benzoate, Potassium Sorbate And Sulfur Dioxide, Fd&c Red 40), Peanut Butter (Dry Roasted Peanuts, Hydrogenated Cottonseed/rapeseed Oil, Soy Oil, Salt), Molasses, Cocoa Processed With Potassium Carbonate, Confectioner's Glaze, Butter, Raspberries, Salt, Sorbitol, Coconut Oil, Cocoa Powder, Egg Albumen, Raisins, Natural And Artificial Flavors, Apricots With A Trace Of Sulfur Dioxide, Orange Peel, Honey, Strawberries, Soy Lecithin/an Emulsifier, Spice, Maple Sugar, Lemon Oil, Preserved With Sodium Benzoate And Potassium Sorbate, Tapioca Flour, Fd&c Colors (Yellow 5 And 6, Red 40, Blue 1), Tocopherols (A Natural Antioxidant), Invertase (An Enzyme), Carmine Color, Allergy Information: Products Have Been Produced On Shared Equipment With Tree Nuts And Wheat

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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