Is Rustichella D'abruzzo Classic Panettone Christmas Cake, Classic Gluten Free?


Ingredients
WHEAT FLOUR, EGGS, RAISINS, NATURAL YEAST (WHEAT FLOUR, WATER), CANDIED CITRUS PEEL (ORANGE PEELS AND CITRON PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDULANT: CITRIC ACID), SUGAR, BUTTER, ORANGE PASTE (ORANGE PEEL, GLUCOSE-FRUCTOSE SYRUP, SUGAR), EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN, EGG YOLK, WHOLE MILK, GLUCOSE SYRUP, SALT, SKIMMED POWDER MILK, NATURAL FLAVOURINGS, NATURAL VANILLA EXTRACT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


