No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is RYDO SPONGE CAKE STRAWBERRY AND MILK CREME Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Sugar, Strawberry Filling 18%, Wheat Flour, Glucose Syrup, Vegetable Palm Oil, Rasped Coconut 4%, Egg Melange, Humectants: Glycerin, Sorbitol, Dry Whey Powder 1, Whole Milk Powder 1, Modified Potato Starch, Emulsifiers: E471, Soy-bean Lecithin, Rice Flour, Raising Agent: Ammonium Bicarbonate, Table Salt, Acid: Citric, Flavourings: Milk, Vanilla, : E202, E281, May Contain Peanuts, Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Slice

Flavor
FruitySweet
Texture
SoftCreamy
Commonly used for
SnackingBreakfast Item
Gluten Free? RYDO SPONGE CAKE STRAWBERRY AND MILK CREME | Spoonful