Is Sacramento Baking Sacramento Bake Bread Vegetarian?
Description
Soft, mildly sweet loaf with a tender crumb and a slightly crisp crust; flavor is approachable and not overpowering. Texture holds up to toasting and slicing. Commonly used for sandwiches, breakfast toast, and accompaniment to soups. Customer reviews often note consistent freshness, reliable sliceability, and family-friendly taste for everyday meals.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, mildly sweet loaf with a tender crumb and a slightly crisp crust; flavor is approachable and not overpowering. Texture holds up to toasting and slicing. Commonly used for sandwiches, breakfast toast, and accompaniment to soups. Customer reviews often note consistent freshness, reliable sliceability, and family-friendly taste for everyday meals.
Ingredients
Unbleached Hygluten Flour (Wheat Flour Unbleached, Malted Barley Flour, Ascorbic Acid, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.