Is Sainsbury's Vegetable Moussaka, Taste the Difference 400g (Serves 1) Low FODMAP?

Ingredients
INGREDIENTS: Cows' Milk , Aubergine (14%), Potato (13%), Water, Passata, Courgette, Double Cream (Cows' Milk ), Onion, Portobello Mushrooms (4%), Green Lentils (4%), Kefalotyri (4%) (Cows' Milk ), Carrot, Merlot (3%), Cornflour, Tomato Purée, Rapeseed Oil, Garlic Purée, Butter (Cows' Milk ), Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Yeast Extract, Salt, Paprika, Smoked Paprika, Cinnamon, Mint, Nutmeg, Thyme, Rosemary, Black Pepper, White Pepper.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Frozen Meal · Frozen


