Is Sainsbury's 160g Mediterranean Olive Trio, Taste the Difference Gluten Free?

Ingredients
Pitted Nocellara Olives (30%) (Green Olives, Salt, Acidity Regulator: Lactic Acid), Pitted Gordal Olives (30%) (Green Olives, Salt, Acidity Regulators: Citric Acid, Lactic Acid; Antioxidant: Ascorbic Acid), Pitted Kalamata Olives (30%) (Black Olives, Salt, Acidity Regulator: Lactic Acid), Extra Virgin Olive Oil (4.5%), Rapeseed Oil, Oregano, Basil
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
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Rich Taste-Extra Virgin Olive Oil
Bertolli Extra Virgin Olive Oil, Rich Taste, 25.4 fl oz
Bertolli Olive Oil Extra Light Taste
About this product
Snack · Whole


