Is Sainsbury's Free From Gluten, Milk 4 Lemon Cake Slices Vegetarian?


Ingredients
Sugar, Rapeseed Oil, Egg, Lemon Filling (11%) (sugar, Water, Cornflour, Fructose, Concentrated Lemon Juice, Salt, Lemon Oil, Acidity Regulator: Sodium Citrate; Preservative: Potassium Sorbate; Colour: Lutein), Rice Flour, Glucose Syrup, Tapioca Starch, Water, Brown Rice Flour, Raising Agents: Sodium Carbonates, Calcium Phosphate; Preservatives: Potassium Sorbate, Calcium Propionate; Emulsifier: Mono- And Diglycerides Of Fatty Acids, Flavouring, Thickener: Xanthan Gum; Acidity Regulator: Acetic Acid. Contains Egg.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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