Is Sainsbury's Free From Gluten, Milk Berry Granola Gluten Free?

Description
Crunchy clusters deliver a crisp texture with pronounced fruity-tart berry notes and occasional chewiness; reviewers note steady crunch, noticeable sweetness, and suitability as a cereal or yogurt topping. Common uses include breakfast, snacking by hand throughout the day, or sprinkling over desserts; packaging freshness and portion size receive mixed feedback.

Description
Crunchy clusters deliver a crisp texture with pronounced fruity-tart berry notes and occasional chewiness; reviewers note steady crunch, noticeable sweetness, and suitability as a cereal or yogurt topping. Common uses include breakfast, snacking by hand throughout the day, or sprinkling over desserts; packaging freshness and portion size receive mixed feedback.
Ingredients
Gluten Free Oats (66%), Golden Syrup, Rapeseed Oil, Freeze-dried Fruits (3%) (Blackcurrants, Raspberries, Cherries), Glucose Syrup, Desiccated Coconut, Sunflower Seeds, Concentrated Cranberry Juice, Pumpkin Seeds. Contains Oats. Prepared to a vegan recipe. Not suitable for customers with an allergy to nuts due to manufacturing methods.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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