Is Sainsbury's Honey & Mustard Dressing Low FODMAP?


Ingredients
Water, White Wine Vinegar, Honey (10%), Sugar, Rapeseed Oil, Wholegrain Mustard (3.5%) (water, Mustard Seed, Spirit Vinegar, Salt), Dijon Mustard (2%) (water, Mustard Seed, Spirit Vinegar, Salt), Salt, English Mustard (0.5%) (water, Mustard Flour, Sea Salt, Turmeric, Pimento), Concentrated Lemon Juice, Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate; Garlic Puree, Mustard Seed, Black Pepper. Contains Mustard.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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