Is Sainsbury's Ready To Eat Prawn Cocktail Gluten Free?
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Ingredients
Prawn (51%) (prawn (pandalus Borealis) (crustacean), Salt), Cocktail Sauce (rapeseed Oil, Water, Pasteurised Free Range Salted Egg Yolk (free Range Egg Yolk, Salt), Sugar, Cornflour, Tomato Paste, Spirit Vinegar, Cider Vinegar, Vegetarian Worcester Sauce (water, Granulated Sugar, Spirit Vinegar, Molasses, Onion Purée, Salt, Tamarind Paste, Cloves, Ginger Purée, Garlic Purée), Salt, Concentrated Lemon Juice). Contains Crustacean, Egg.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.