Is Sainsbury's Summer Vegan Chorizo Style Sausages GERD Friendly?
Why it's a maybe for GERD friendly
- cracked black pepper
- white wine vinegar
- roast garlic puree
- sundried tomato
cracked black pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Mushroom (24%), Onion, Pea Flour, Sustainable Palm Oil, Sundried Tomato (Sundried Tomato, Salt), Pea Fibre, Stabiliser: Methyl Cellulose, Pea Starch, Pea Protein, Smoked Paprika, Yeast Extract, White Wine Vinegar, Rice Flour, Colours: Paprika Extract, Black Carrot Extract, Roast Garlic Puree, Flavouring, Salt, Cracked Black Pepper, Chilli Flakes, Fennel, Preservative: Sodium Metabisulphite (Sulphites). Sausages coated in Sodium Alginate Casing. Contains Sulphites.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Stick


