Is Sainsbury's Teriyaki Sauce Alpha-Gal Friendly?
Description
Sweet-savory teriyaki flavor with a glossy, slightly viscous texture that clings well as a glaze. Commonly used to stir-fry vegetables and proteins, to marinate, or as a dipping sauce for sushi and skewers. Customer reviews often note reliable taste and convenience, with occasional comments on sweetness and thickness and texture.
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Description
Sweet-savory teriyaki flavor with a glossy, slightly viscous texture that clings well as a glaze. Commonly used to stir-fry vegetables and proteins, to marinate, or as a dipping sauce for sushi and skewers. Customer reviews often note reliable taste and convenience, with occasional comments on sweetness and thickness and texture.
Ingredients
Water, Sugar, Soy Sauce (18%) (Water, Soy Bean (Soya), Salt, Wheat Flour), Fructose Syrup, Tapioca flour, Sugar cane vinegar (2%), colour: Plain caramel, Dextrose, Acidity regulator: Lactic Acid, Stabiliser: Xanthan Gum; Yeast Extract, Salt, Preservative:Potassium Sorbate.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.