Is Salad Dressing, French Alpha-Gal?
Description
Bright, tangy-sweet flavor with a smooth, glossy, pourable texture that coats greens evenly. Commonly used to dress mixed salads, slaws, vegetable platters, and sandwiches or as a dipping sauce. Reviewers often note consistent viscosity, convenience of pouring, and a balanced sweet-tang profile, while some cite excessive sweetness for personal taste.
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Description
Bright, tangy-sweet flavor with a smooth, glossy, pourable texture that coats greens evenly. Commonly used to dress mixed salads, slaws, vegetable platters, and sandwiches or as a dipping sauce. Reviewers often note consistent viscosity, convenience of pouring, and a balanced sweet-tang profile, while some cite excessive sweetness for personal taste.
Ingredients
SOYBEAN OIL (CONTAINS CITRIC ACID), WATER, SUGAR, WHITE VINEGAR, SALT, SPICES (CONTAIN MUSTARD), XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, CALCIUM DISODIUM EDTA
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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