Is SALMON WITH SEAFOOD STUFFING Vegan?

Ingredients

FARMED SALMON*, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: CORN SYRUP, SALT, SPICE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), IMITATION CRABMEAT (FISH PROTEIN [POLLOCK, COD AND/OR WHITING], WATER. WHEAT STARCH, EGG WHITES, SUGAR, SORBITOL. MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL & ARTIFICIAL CRAB FLAVORS, MIRIN WINE [SAKE, SUGAR, SALT, WATER, YEAST EXTRACT], SALT, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, SOY LECITHIN, COLOR ADDED), POTATO CRISPS (POTATOES, VEGETABLE OIL (SUNFLOWER, CORN AND/OR CANOLA OIL], SALT), YELLOW ONIONS, CELERY, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST), MONTEREY JACK CHEESE (PASTEURIZED COW'S MILK, LACTIC CULTURE, SEA SALT, VEGETABLE ENZYMES), SHRIMP (SHRIMP, SALT), HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), BUTTER (PASTEURIZED CREAM, SALT), OLIVE OIL, LEMON JUICE, KOSHER SALT, PARSLEY, WHITE PEPPER. *FARMED SALMON RAISED WITH FEED CONTAINING ASTAXANTHIN AND (OR) CANTHAXANTHIN (PIGMENTS WHICH ARE SOME OF THE CAROTENES FOUND NATURALLY IN WILD SALMON).

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Seafood · Frozen