Is SALSA HUICHOL, HOT SAUCE Gluten Free?
Description
This Mexican-style hot sauce delivers bright, fiery flavor with a slightly chunky texture that clings to foods. Consumers report steady heat and pronounced spice suitable for tacos, burritos, chips, marinades and eggs. Reviews commonly note authentic taste and versatility, with occasional comments about variability in spice intensity between production batches.
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Description
This Mexican-style hot sauce delivers bright, fiery flavor with a slightly chunky texture that clings to foods. Consumers report steady heat and pronounced spice suitable for tacos, burritos, chips, marinades and eggs. Reviews commonly note authentic taste and versatility, with occasional comments about variability in spice intensity between production batches.
Ingredients
WATER, CHILIPEPPERS, SALT, ACETIC ACID SPICES XANTHAN GUM, SODIUM BENZOATE (0.1%).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.