Is Salsa, Thick Chunky Medium Gluten Free?
Description
Condiment with moderate heat and a pronounced, coarse texture; presents a savory-spicy flavor profile suited to snacking and cooking. Commonly used as a chip dip, taco or burrito topping, or stirred into cooked dishes. Reviewers note reliable flavor and texture for dipping, with occasional reports of uneven spiciness and aroma.
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Description
Condiment with moderate heat and a pronounced, coarse texture; presents a savory-spicy flavor profile suited to snacking and cooking. Commonly used as a chip dip, taco or burrito topping, or stirred into cooked dishes. Reviewers note reliable flavor and texture for dipping, with occasional reports of uneven spiciness and aroma.
Ingredients
RECONSTITUTED TOMATOES, WATER, FRESH JALAPENO PEPPERS, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), FRESH ONIONS, VINEGAR, SALT, DRIED ONIONS, GARLIC, FLAVOUR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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