Is SALT & VINEGAR FLAVORED POTATO CRISPS, SALT & VINEGAR Dairy Free?
Description
Tangy, sharp seasoning delivers a pronounced salty-and-vinegary bite across thin, crisp slices that offer a consistent crunch. Commonly enjoyed as a standalone snack, party chip, or sandwich accompaniment; reviewers note bold flavor and satisfying texture while some report occasional uneven seasoning or fragile chips and packaging concerns.
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Description
Tangy, sharp seasoning delivers a pronounced salty-and-vinegary bite across thin, crisp slices that offer a consistent crunch. Commonly enjoyed as a standalone snack, party chip, or sandwich accompaniment; reviewers note bold flavor and satisfying texture while some report occasional uneven seasoning or fragile chips and packaging concerns.
Ingredients
Dried Potatoes, Vegetable Oil (Cottonseed, Sunflower, And/or Corn Oil), Unmodified Potato Starch, Rice Flour, Less Than 2% Of The Following: Sugar, Salt, Maltodextrin (Made From Corn), Sodium Diacetate, Lactose, Mono- And Diglycerides, Dextrose, Soy Lecithin, Natural And Artificial Flavor, Citric Acid, Monosodium Glutamate, Malic Acid, Skim Milk, Buttermilk, Disodium Inosinate, Disodium Guanylate, Contains Milk And Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.