Is SALT & VINEGAR FLAVORED POTATO CRISPS, SALT & VINEGAR Vegan?
Description
Tangy, sharp seasoning delivers a pronounced salty-and-vinegary bite across thin, crisp slices that offer a consistent crunch. Commonly enjoyed as a standalone snack, party chip, or sandwich accompaniment; reviewers note bold flavor and satisfying texture while some report occasional uneven seasoning or fragile chips and packaging concerns.
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Description
Tangy, sharp seasoning delivers a pronounced salty-and-vinegary bite across thin, crisp slices that offer a consistent crunch. Commonly enjoyed as a standalone snack, party chip, or sandwich accompaniment; reviewers note bold flavor and satisfying texture while some report occasional uneven seasoning or fragile chips and packaging concerns.
Ingredients
Dried Potatoes, Vegetable Oil (Cottonseed, Sunflower, And/or Corn Oil), Unmodified Potato Starch, Rice Flour, Less Than 2% Of The Following: Sugar, Salt, Maltodextrin (Made From Corn), Sodium Diacetate, Lactose, Mono- And Diglycerides, Dextrose, Soy Lecithin, Natural And Artificial Flavor, Citric Acid, Monosodium Glutamate, Malic Acid, Skim Milk, Buttermilk, Disodium Inosinate, Disodium Guanylate, Contains Milk And Soy
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.