Is Salted Caramel Tart 3 Inch, 6 oz Gluten Free?

Ingredients

tart shell (unbleached wheat flour, butter, sugar, eggs, glycerine (glycerine, water, natural flavors), cornstarch, cocoa (processed with alkali), coating (palm oil with soya lecithin), vegetable oil (palm and palm kernel), salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate)), ganache (heavy whipping cream, couverture (unsweetened chocolate, sugar, cocoa butter, soy lecithin (an emulsifier), natural vanilla flavor), invert sugar, disodium phosphate), caramel crakine (milk chocolate flavored coating with caramel 34,5% (whole milk powder, cocoa butter, caramelized sugar, unsweetened chocolate, sugar, natural flavor), sugar, vegetable fat (sunflower), biscuit pieces (wheat flour, sugar, wheat malt flour, sunflower lecithin (an emulsifier), starch (wheat), sodium bicarbonate (raising agent), salt, natural vanilla flavor), nonfat dry milk, soy lecithin, natural flavor (s)), caramelux (corn syrup, brown sugar, sweetened condensed milk (milk, sugar), water, margarine (palm oil, water, soybean oil, salt, natural flavor, soy lecithin, beta carotene, vitamin a palmitate), butter, soy lecithin, molasses, disodium phosphate, salt), salted caramel crispearls (caramel flavor coating (sugar, cocoa butter, caramel powder (condensed whole milk, glucose syrup, salt, sodium bicarbonate), whole milk powder, whey powder (milk), unsweetened chocolate, soy lecithin (emulsifier), natural flavors), salted crisped cerals (wheat flour, sugar, salt, oat flour, wheat malt flour, sodium bicarbonate (raising agent), natural flavor), glucose syrup (wheat), sugar, confectioner's glaze (arabic gum), modified food starch, coconut oil)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Salted Caramel Tart 3 Inch, 6 oz is available at 1 retailer

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