Is SALTED DRY ROASTED MACADAMIA NUTS, SALTED DRY ROASTED Gluten Free?
Description
Buttery, rich flavor with a firm crunch and creamy interior; texture balances crisp exterior and smooth bite. Commonly eaten as a snack, tossed into baked goods, salads, or trail mixes, and used in desserts or savory garnishes. Reviews often note consistent roast and freshness, occasional broken pieces, and resealable packaging.
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Description
Buttery, rich flavor with a firm crunch and creamy interior; texture balances crisp exterior and smooth bite. Commonly eaten as a snack, tossed into baked goods, salads, or trail mixes, and used in desserts or savory garnishes. Reviews often note consistent roast and freshness, occasional broken pieces, and resealable packaging.
Ingredients
Macadamia Nuts, Sea Salt, Expeller Pressed Canola Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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