Is Sam's Choice Greek Pita Whole Wheat, 16.8 oz, 6 count Vegetarian?
Description
Soft, slightly chewy whole-wheat pita with a mild nutty flavor and a sturdy, foldable texture; commonly used for sandwiches, gyros, wraps, dipping, and warm-toasted flatbread. Reviewers note consistent size and good pocket formation, while some report occasional dryness or blandness when eaten plain. Crisping under heat improves texture for many.
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Description
Soft, slightly chewy whole-wheat pita with a mild nutty flavor and a sturdy, foldable texture; commonly used for sandwiches, gyros, wraps, dipping, and warm-toasted flatbread. Reviewers note consistent size and good pocket formation, while some report occasional dryness or blandness when eaten plain. Crisping under heat improves texture for many.
Ingredients
WHOLE WHEAT FLOUR, WATER, CANE SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (A PRESERVATIVE), MOLASSES, SUGAR CANE FIBER, ENZYME (PLANT BASED), CITRIC ACID (A PRESERVATIVE).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.