Is Sam's Choice Greek Pita Whole Wheat, 16.8 oz, 6 count Vegan?
Description
Soft, slightly chewy whole-wheat pita with a mild nutty flavor and a sturdy, foldable texture; commonly used for sandwiches, gyros, wraps, dipping, and warm-toasted flatbread. Reviewers note consistent size and good pocket formation, while some report occasional dryness or blandness when eaten plain. Crisping under heat improves texture for many.
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Description
Soft, slightly chewy whole-wheat pita with a mild nutty flavor and a sturdy, foldable texture; commonly used for sandwiches, gyros, wraps, dipping, and warm-toasted flatbread. Reviewers note consistent size and good pocket formation, while some report occasional dryness or blandness when eaten plain. Crisping under heat improves texture for many.
Ingredients
WHOLE WHEAT FLOUR, WATER, CANE SUGAR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (A PRESERVATIVE), MOLASSES, SUGAR CANE FIBER, ENZYME (PLANT BASED), CITRIC ACID (A PRESERVATIVE).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.