Is Sam's Choice Uncured Turkey Bacon, 10 Oz. Low FODMAP?
Description
Smoky, mildly savory flavor with subtle sweet undertones; slices cook to a balance of chew and crispness, often developing browned edges. Commonly pan-fried or microwaved for breakfast plates, sandwiches, salads, and wraps. Reviewers frequently cite convenience and value, while noting occasional inconsistent slice thickness and texture variability between packages too.
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Description
Smoky, mildly savory flavor with subtle sweet undertones; slices cook to a balance of chew and crispness, often developing browned edges. Commonly pan-fried or microwaved for breakfast plates, sandwiches, salads, and wraps. Reviewers frequently cite convenience and value, while noting occasional inconsistent slice thickness and texture variability between packages too.
Ingredients
TURKEY, WATER, SUGAR, POTASSIUM LACTATE, SALT, BACON TYPE FLAVOR (MALTODEXTRIN, FLAVORING), SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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