Is SAN FRANCISCO STYLE SOURDOUGH TAKE & BAKE BREAD Wheat Free?
Why it's not wheat free
- whole wheat
- wheat flour
- spelt
- whole grain flours
- malted barley flour
whole wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHEAT FLOUR, WATER, WHOLE GRAIN FLOURS (WHOLE WHEAT AND RYE), SOURDOUGH CULTURE (WHOLE WHEAT AND SPELT), SEA SALT, MALTED BARLEY FLOUR.
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Often paired with Wheat Free
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About this product
Bread · Loaf


