Is San-J Mongolian Style Stir-Fry Sauce And Marinade Vegetarian?

Ingredients

organic brown sugar, tamari (water, soybeans, salt, alcohol, Aspergillus oryzae, bacterial culture), sake (water, rice, Aspergillus oryzae, salt), water, rice vinegar, garlic puree (garlic, water, citric acid), garlic powder, arrowroot starch, ginger puree (ginger, water, salt, citric acid), diluted cider vinegar.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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