Is San Luis Round Sliced Sheepherders Bread Dairy Free?
Description
A rustic, round, pre-sliced loaf offering a mildly savory, bakery-style flavor with a firm, crisp crust and tender, slightly chewy crumb. Buyers commonly use it for sandwiches, toast, paninis, and alongside soups; reviews note consistent texture, convenient slicing, and quick loss of bakery-freshness if not consumed promptly, and reliable quality.
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Description
A rustic, round, pre-sliced loaf offering a mildly savory, bakery-style flavor with a firm, crisp crust and tender, slightly chewy crumb. Buyers commonly use it for sandwiches, toast, paninis, and alongside soups; reviews note consistent texture, convenient slicing, and quick loss of bakery-freshness if not consumed promptly, and reliable quality.
Ingredients
ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SUGAR, WHEAT GLUTEN, SALT, CULTURED UNBLEACHED WHEAT FLOUR, SOYBEAN OIL, CALCIUM SULFATE, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES (DATEM), VINEGAR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.