Is San Luis Round Sliced Sheepherders Bread Vegan?
Description
A rustic, round, pre-sliced loaf offering a mildly savory, bakery-style flavor with a firm, crisp crust and tender, slightly chewy crumb. Buyers commonly use it for sandwiches, toast, paninis, and alongside soups; reviews note consistent texture, convenient slicing, and quick loss of bakery-freshness if not consumed promptly, and reliable quality.
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Description
A rustic, round, pre-sliced loaf offering a mildly savory, bakery-style flavor with a firm, crisp crust and tender, slightly chewy crumb. Buyers commonly use it for sandwiches, toast, paninis, and alongside soups; reviews note consistent texture, convenient slicing, and quick loss of bakery-freshness if not consumed promptly, and reliable quality.
Ingredients
ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SUGAR, WHEAT GLUTEN, SALT, CULTURED UNBLEACHED WHEAT FLOUR, SOYBEAN OIL, CALCIUM SULFATE, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES (DATEM), VINEGAR.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.