Is Sanders Milk & Dark Chocolate Luxe Assortment, Milk & Dark Chocolate Gluten Free?


Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, NONFAT DRY MILK POWDER, ANHYDROUS MILKFAT, SOY LECITHIN-AN EMULSIFIER, VANILLA), SUGAR, SEMI SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR-PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, SOY LECITHIN AN EMULSIFIER, VANILLA), MILK, CORN SYRUP, BUTTER (CREAM, SALT), WATER, INVERT SUGAR, PECANS, COCONUT (COCONUT, SODIUM METABISULPHITE), ALMONDS, CHOCOLATE LIQUOR, CREAM. SEA SALT, COCOA POWDER, BAKING SODA, SALT, SOY LECITHIN-AN EMULSIFIER, INVERTASE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID. CONTAINS MILK, SOY. TREE NUTS (ALMONDS, COCONUT, PECANS).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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