Is Sandwich Bros. Ham & Cheese Melt GERD Friendly?
Why it's not GERD friendly
- a portion of ground ham shank
- ham added
- fully cooked smoked ham with water added
- cream
- pasteurized process american cheese
- cured with water
- milk
- cultured milk
a portion of ground ham shank
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Calcium, Iron, Potassium, Fully cooked smoked ham with water added (a portion of ground ham shank and ham added, cured with water, salt, contains 2% or less of: modified food starch, corn syrup, dextrose, potassium lactate, sodium lactate, sugar, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite), pocket bread (wheat flour, water, high oleic sunflower oil, sugar, salt, baker's yeast extract, malted barley flour), pasteurized process American cheese (cultured milk, water, cream, sodium phosphates, salt, sorbic acid [for freshness], vegetable color [annatto and paprika extract blend], enzymes). Contains: milk, wheat.
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About this product
Snack · Piece


