Is SANDWICH CRACKERS, REAL PEANUT BUTTER Gluten Free?

Description
Sandwich crackers with real peanut butter are widely appreciated for their delicious taste and value. These crackers are not only tasty but also convenient for on-the-go snacking. With a reputation for freshness, these sandwich crackers offer a satisfying treat to consumers. People have expressed their positive views about the product, praising its flavor, affordability, and suitability for quick snacks. These crackers with real peanut butter are a popular choice among those seeking a delightful and convenient snack option.

Description
Sandwich crackers with real peanut butter are widely appreciated for their delicious taste and value. These crackers are not only tasty but also convenient for on-the-go snacking. With a reputation for freshness, these sandwich crackers offer a satisfying treat to consumers. People have expressed their positive views about the product, praising its flavor, affordability, and suitability for quick snacks. These crackers with real peanut butter are a popular choice among those seeking a delightful and convenient snack option.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUT BUTTER (ROASTED PEANUTS), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, PALM OIL, CANOLA OIL), DEXTROSE, SUGAR, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), CORN SYRUP, DEPROTEINIZED DAIRY WHEY, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), YELLOW 6, SOY LECITHIN.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


