Is Santa Maria Fajita Kit GERD Friendly?
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Ingredients
Plain Flour Tortillas: Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin) (69%), Water, Humectant E422, Rapeseed Oil, Salt, Emulsifier E471, Raising Agent (sodium Bicarbonate), Acidity Regulator (citric Acid), Sugar Beet Fibre. Packaged In A Protective Atmosphere. Medium Salsa: Tomato (63%) (crushed Tomatoes, Tomato Purée), Water, Onion, Green Chilli, Salt, Maize Starch, Spices And Herbs (chilli Pepper, Garlic, Cumin, Coriander, Cayenne Pepper, Oregano), Spirit Vinegar, Acidity Regulator (citric Acid). Medium Fajita Seasoning Mix: Chilli Pepper (28%), Spices And Herbs (cumin, Paprika, Oregano, Coriander Leaf, Cinnamon), Salt, Onion, Garlic, Sugar, Lime Juice Powder, Lemon Juice Powder, Anti-caking Agent (silicon Dioxide), Natural Flavouring. Contains Wheat, including cereals containing Gluten.
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