Is SARA LEE, CARAMEL CAKES Vegetarian?

Ingredients

SUGAR, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: HYDROGENATED PALM KERNEL, CANOLA, PALM, SOYBEAN AND HYDROGENATED COCONUT OILS, MONO- AND DIGLYCERIDES), ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, REDUCED IRON, FOLIC ACID), CORN SYRUP, BROWN SUGAR, EGG WHITES, GLYCERIN, WATER, EGGS, COCOA, WHEY (MILK), SALT, EGG YOLKS, LEAVENINGS (CORNSTARCH, BAKING SODA, SODIUM AND/OR SODIUM ALUMINUM PHOSPHATE AND/OR SULFATE SODIUM AND/OR CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, POTASSIUM CARBONATE), COCOA (PROCESSED WITH ALKALI), PROPYLENE GLYCOL, WHEY PROTEIN CONCENTRATE, EMULSIFIERS (SORBITAN MONOSTEARATE, MONOGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), MODIFIED WHEAT STARCH, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), ARTIFICIAL FLAVOR, SODIUM AND/OR CALCIUM AND/OR AMMONIUM ALGINATE, GUMS (XANTHAN, CARRAGEENAN), SODIUM BISULFATE, NONFAT MILK, SODIUM CARBOXYMETHYLCELLULOSE, SOY PROTEIN, COLORS (CARAMEL, RED 40, RED 3, YELLOW 5, YELLOW 6, BLUE 1).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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