Is Sara Lee Cheesecake, Strawberry, French Style, Whipped & Fluffy Vegan?


Ingredients
Water, Sugar, Strawberries, Vegetable Oil (Coconut, Palm, Soybean And/or Cottonseed Oils), Milk, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey, Heavy Whipping Cream, Corn Syrup, Cultured Milk, Contains 2% Or Less Of Each Of The Following: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Neufchatel Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)), Modified Corn Starch, Skim Milk, Cream, Milk Protein Concentrate, Gelatin, Maltodextrin, Oats, Gums (Carob Bean, Xanthan, Guar), Natural And Artificial Flavors, Skim Milk Protein Concentrate, Salt, Lactose, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Colored With (Beta-apo-8'-carotenal, Turmeric And Annatto Extract, Red 40, Caramel Color), Citric Acid, Cheese Culture, Lactic Acid, Mono- And Diglycerides, Propylene Glycol Alginate, Molasses, Baking Soda, Cinnamon, Modified Tapioca Starch, Carrageenan, Potassium Chloride, Lactylic Esters Of Fatty Acids, Wheat Starch, Soy Lecithin, Soy Flour
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


