Is Sashi's Secret Curry Laksa Home Chef Kit Gluten Free?


Ingredients
1. Curry Laksa Paste - 100g Shallot 21% , Rice Bran Oil 21%, Red Chilli 10.5%, Palm Sugar 9%, Water 6.5%, Dried Shrimp 5.3%, Galangal 5.2%, Lemongrass 5.2%, Salt 3.6%, Coriander Seeds 2.6%, Shrimp Paste (shrimp, Salt) 2.6%, Garlic 2.5%, Fresh Turmeric 2.5%. Ginger 2.5%. Coconut Milk - 250g Coconut Milk (13-14% Fat) 100% 3. Dried Vermicelli Noodles - 100g Dried Vermicelli Noodles 100% 4. Fried Shallots - 10g Fried Shallots 100%.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


