Is SAUCE, TARTAR Vegan?


Ingredients
WATER, DISTILLED VINEGAR, SOYBEAN OIL, CHOPPED PICKLES (PICKLES, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MUSTARD SEED, NATURAL FLAVOR, TURMERIC), SUGAR, EGG YOLK, MODIFIED FOOD STARCH, LESS THAN 2% OF: ONIONS*, SALT, MUSTARD FLOUR, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, SPICES, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES), PAPRIKA (COLOR), GARLIC*, PARSLEY*.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


