Is SAUCE, TARTAR Vegetarian?
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Why it's a maybe for vegetarian
- calcium disodium edta
- natural flavor
calcium disodium edta
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, DISTILLED VINEGAR, SOYBEAN OIL, CHOPPED PICKLES (PICKLES, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MUSTARD SEED, NATURAL FLAVOR, TURMERIC), SUGAR, EGG YOLK, MODIFIED FOOD STARCH, LESS THAN 2% OF: ONIONS*, SALT, MUSTARD FLOUR, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, SPICES, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES), PAPRIKA (COLOR), GARLIC*, PARSLEY*.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Sauce · Bottle