Is Savane Tout Chocolat Gluten Free?
Description
Gâteaux au chocolat
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Description
Gâteaux au chocolat
Ingredients
Farine de blé 21,3%, oeufs frais, huile de colza, sucre, chocolat 13,5% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), chocolat en poudre 7,1% (sucre, cacao en poudre), sirop de glucose-fructose, poudres à lever : carbonates d’ammonium et de sodium - phosphates de calcium - acide citrique, sel, arôme.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.