Is SAVORY CRANBERRY & SAGE STUFFING Low FODMAP?

Ingredients

POULTRY STOCK (WATER, ROASTED CHICKEN BASE [OVEN ROASTED CHICKEN MEAT INCLUDING CHICKEN JUICES, SEA SALT, ORGANIC CANE SUGAR, CORN STARCH, CHICKEN FAT, YEAST EXTRACT, NATURAL FLAVORING {PEPPER AND ROSEMARY EXTRACTIVES}, ONION POWDER, ORGANIC RICE FLOUR, ORGANIC MALTODEXTRIN, TURMERIC {COLOR}), TURKEY BASE [TURKEY MEAT INCLUDING JUICES, SEA SALT, YEAST EXTRACT, ORGANIC MALTODEXTRIN, CHICKEN FAT, ORGANIC CANE SUGAR, FLAVORINGS {ONION POWDER, SPICE EXTRACTIVES}, DRIED WHEY, DEHYDRATED POTATO), PLAIN CROUTONS (ORGANIC WHEAT FLOUR, ORGANIC PALM FRUIT OIL, ORGANIC SUGAR, SALT, ORGANIC WHEAT GLUTEN, ORGANIC YEAST), CELERY, ONION, CANOLA OIL, SALTED BUTTER (CREAM SALT), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), RAW CANE DEMERARA SUGAR, SPICES, SEA SALT.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Dressing · Dried