Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

Is Savour Bakers Sweet Chilli Rice Cakes Dairy Free?

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Description

Light, crisp rounds deliver a sweet-spicy chili flavor with a toasted finish; texture is airy and crunchy. Commonly eaten straight as a quick snack, topped with spreads or cheese, or used as a dipper. Customer reviews note satisfying crunch, convenient packaging, portability, and occasional variability in flavor intensity between batches.

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Ingredients

Brown Rice (34%), White Rice (26%), Corn (26%), Rapeseed Oil, Sugar, Salt, Dextrose, Flavouring, Rice Flour, Onion Powder, Acidity Regulators: Calcium Phosphates, Citric Acid; Tomato Powder, Potato Maltodextrin, Colour: Paprika Extract; Spices, Antioxidant: Extracts Of Rosemary.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Explore other diets

Often paired with Dairy Free

VeganMaybe

This product may or may not be vegan as it lists 2 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Gluten FreeYes

Yes! The manufacturer claims that this product is gluten free.

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About this product

Snack · Cracker

Flavor
SweetSpicy
Texture
CrunchyDry
Commonly used for
SnackingToppingBreakfast
Dairy Free? Savour Bakers Sweet Chilli Rice Cakes | Spoonful