Yes! The manufacturer claims that this product is alpha-gal free.

Is Schar Gluten Free Balance of Both Loaf 475g Alpha-Gal Friendly?

Yes! The manufacturer claims that this product is alpha-gal free.
Product Image

Description

Offers a mild, slightly nutty flavor with a moderately soft, tender crumb and light chew; reviewers note consistent taste and workable texture. Commonly used for sandwich making, toast, and home baking experiments. Customers report versatility and reliable performance, though some mention occasional dryness requiring moistening during preparation and storage adjustments.

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Ingredients

Water, Tapioca Flour 25% (Starch), Whole Grain Flours 25% (Rice, Maize, Sorghum, Teff), Rapeseed Oil, Thickeners: Hydroxypropyl Methyl Cellulose, Cellulose, Xanthan Gum; Yeast, Humectant: Vegetable Glycerine, Vegetable Fibre (Psyllium), Sugar, Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1)], Salt, Fermented Rice Flour, Emulsifier: Mono- and Diglycerides of Fatty Acids

Check Schar Gluten Free Balance of Both Loaf 475g against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Bread · Loaf

Flavor
MildNeutral
Texture
SoftFluffy
Commonly used for
BreakfastSandwichLunchSnacking
Alpha-Gal Friendly? Schar Gluten Free Balance of Both Loaf 475g | Spoonful