Is Schar Chocolix Gluten Free Chocolate & Caramel Cookie Bars Gluten Free?

Ingredients
Milk Chocolate (sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla Flavour), Caramel Filling (sugars (corn Syrup, Sugar, Caramel Syrup), Glycerine, Water, Modified, Tapioca, Starch, Skimmed Milk Powder, Cellulose, Butter Fat (milk), Salt, Natural Flavour), Cookie (corn Flour, Palm Fat, Cornstarch, Sugars, (sugar, Corn Syrup), Soy Flour, Modified Tapioca Starch, Modified Corn Starch, Natural Vanilla Flavour, Salt, Baking Soda, Ammonium Bicarbonate, Rice Starch). Contains: Milk, Soy. May Contain: Lupin, Tree Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Schar Chocolix Gluten Free Chocolate & Caramel Cookie Bars is available at 1 retailer
About this product
Cookie · Bar


