Is Schär Classic Muffin GERD Friendly?
Description
Moderately sweet with a mild baked-cake flavor, it offers a soft, moist crumb and slightly firmer exterior; shoppers commonly toast it or heat briefly, then top with spreads or eat plain for breakfast, snacks, or on-the-go. Reviews frequently note consistent texture, convenient portioning, and satisfactory everyday taste, plus reliable reheating.
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Description
Moderately sweet with a mild baked-cake flavor, it offers a soft, moist crumb and slightly firmer exterior; shoppers commonly toast it or heat briefly, then top with spreads or eat plain for breakfast, snacks, or on-the-go. Reviews frequently note consistent texture, convenient portioning, and satisfactory everyday taste, plus reliable reheating.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Eggs, Sugar, High Oleic Sunflower Oil, Corn Starch, Rice Flour, Sorbitol, Potato Starch, Corn Flour, Corn Syrup, Rice Starch, Egg White, Mono-and Diglycerides Of Fatty Acids, Citrus Fiber, Guar Gum, Xanthan Gum, Disodium Phosphate, Baking Soda, Salt, Natural Flavors. Contains Eggs. May contain Soy, Lupine and Tree Nuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Piece