Is Schar Gluten Free Chocolate Fingers Vegetarian?
Description
Schar gluten free chocolate fingers are a delicious treat that is naturally gluten free. Made with carefully selected ingredients, these chocolate fingers provide a satisfying crunch and rich chocolate flavor. They are perfect for those with gluten sensitivities or dietary restrictions. Unfortunately, no information is available about what people say about the product. Overall, Schar gluten free chocolate fingers offer a delightful gluten-free indulgence.
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Description
Schar gluten free chocolate fingers are a delicious treat that is naturally gluten free. Made with carefully selected ingredients, these chocolate fingers provide a satisfying crunch and rich chocolate flavor. They are perfect for those with gluten sensitivities or dietary restrictions. Unfortunately, no information is available about what people say about the product. Overall, Schar gluten free chocolate fingers offer a delightful gluten-free indulgence.
Ingredients
<strong>milk</strong> chocolate 46% (cocoa 40% min. (sugar, cocoa mass, cocoa butter, whole <strong>milk</strong> powder, skimmed <strong>milk</strong> powder, emulsifier: <strong>soya</strong> lecithin; natural flavouring)), maize starch, palm fat, sugar, maize flour, <strong>soya</strong> flour, potato starch, whole <strong>milk</strong> powder, modified tapioca starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, modified maize starch, acid (citric acid).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.