Is Schar Gluten Free Grissini Breadsticks Alpha-Gal?
Description
Thin, crisp breadsticks with a light, toasty flavor and a pronounced snap, commonly used for dipping, pairing with cheese or antipasti, or as a portable snack; reviewers often praise the crunchy texture and versatility, while some note occasional dryness or slight crumbliness when compared with traditional breadsticks and convenient packaging.
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Description
Thin, crisp breadsticks with a light, toasty flavor and a pronounced snap, commonly used for dipping, pairing with cheese or antipasti, or as a portable snack; reviewers often praise the crunchy texture and versatility, while some note occasional dryness or slight crumbliness when compared with traditional breadsticks and convenient packaging.
Ingredients
Potato Starch, Rice Flour, Modified Maize Starch, Buckwheat Flour, Vegetable Margarine [Vegetable Oils and Fats in varying proportion (High Oleic Sunflower Oil, Cocoa Butter, Shea Butter), Water, Salt, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin; Lemon Juice], Yeast, Glucose-Fructose Syrup, Sugar, Salt, Thickener: Hydroxypropyl Methyl Cellulose, Emulsifier: Mono-and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Raising Agent: Ammonium Hydrogen Carbonate, Natural Flavour
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.