Is Schar Gluten Free Maxi Sorrisi Gluten Free?
Description
Soft, mildly sweet sandwich cookie with a tender crumb and smooth filling, offering a balance of gentle sweetness and light richness. Often enjoyed as a snack, paired with coffee or tea, packed in lunchboxes, or used in simple desserts. Reviewers cite satisfying size, consistent texture, portability, and kid-friendly appeal overall.
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Description
Soft, mildly sweet sandwich cookie with a tender crumb and smooth filling, offering a balance of gentle sweetness and light richness. Often enjoyed as a snack, paired with coffee or tea, packed in lunchboxes, or used in simple desserts. Reviewers cite satisfying size, consistent texture, portability, and kid-friendly appeal overall.
Ingredients
Cocoa cream 39% ( sugar, dextrose, lactose (milk), coconut fat, cocoa powder 12%, palm fat, whole milk powder, natural flavoring, emulsifier: soya lecithin ), maize flour, maize starch, sugar, palm fat, eggs, whole milk powder, butter (milk), glucose syrup, modified maize starch, rice starch, sea salt, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; natural flavoring. May contain traces of lupin . Contains Milk, Eggs, Soya.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.