Is Schar Gluten Free Panini Rolls Gluten Free?
Description
Lightly crusted rolls offer a mild, slightly sweet flavor with a soft, chewy interior that crisps well when grilled. Consumers commonly use them for pressed sandwiches and deli-style servings; reviewers praise texture and grillability but note occasional density and variable size across packages and occasional irregular toasting results reported elsewhere.
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Description
Lightly crusted rolls offer a mild, slightly sweet flavor with a soft, chewy interior that crisps well when grilled. Consumers commonly use them for pressed sandwiches and deli-style servings; reviewers praise texture and grillability but note occasional density and variable size across packages and occasional irregular toasting results reported elsewhere.
Ingredients
Maize Starch, Water, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methyl Cellulose, Soya Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Amazing
One of the best Guten free rolls I’ve had not too soft and not too hard. Definitely worth the money!