Is Schar Gluten Free Rosemary Crackers GERD Friendly?

Description
Light herb forward crackers present a clear rosemary aroma, a firm yet delicate crunch, and a slightly flaky surface that breaks into small crumbs. Often served with cheeses, spreads, or for casual snacking, reviewers praise savory taste and crispness but sometimes mention fragility and occasional dryness in some batches too.
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Light herb forward crackers present a clear rosemary aroma, a firm yet delicate crunch, and a slightly flaky surface that breaks into small crumbs. Often served with cheeses, spreads, or for casual snacking, reviewers praise savory taste and crispness but sometimes mention fragility and occasional dryness in some batches too.
Ingredients
Corn Starch, Corn Flour, Vegetable Fats And Oils (palm, Palm Kernel, Rapeseed), Maltodextrin, Rice Syrup, Modified Tapioca Starch, Soy Flour, Salt, Yeast, Rosemary, Guar Gum, Modified Cellulose, Cream Of Tartar, Ammonium Bicarbonate, Baking Soda, Citric Acid, Natural Flavour (rosemary). Contains Soy. May Contain Tree Nuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Cracker · Cracker


