Is Schar Gluten Free Twin Bar Dairy Free?
Description
The Schar Gluten Free Twin Bar is a product consisting of individually wrapped bars. The wafer in these bars is gluten free and is dipped in milk chocolate. Some people find the taste of this product to be bad, while others think it is okay. Similarly, opinions on the texture vary, with some finding it okay. Overall, the Schar Gluten Free Twin Bar provides a convenient, gluten-free option for those looking for a chocolate-coated wafer.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
The Schar Gluten Free Twin Bar is a product consisting of individually wrapped bars. The wafer in these bars is gluten free and is dipped in milk chocolate. Some people find the taste of this product to be bad, while others think it is okay. Similarly, opinions on the texture vary, with some finding it okay. Overall, the Schar Gluten Free Twin Bar provides a convenient, gluten-free option for those looking for a chocolate-coated wafer.
Ingredients
milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass , soy lecithin , natural vanilla flavor) , palm fat , sugar , rice flour , potato starch , teff flour , soy flour , low fat cocoa powder , soy lecithin , coconut oil , egg yolk , salt , baking soda . Contains: Milk, soy, tree nuts (coconut) and eggs. May contain tree nuts (hazelnuts).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Schar gluten free twin bar
Amazing!, looks just like a KitKat and apparently tastes just like the real thing!